1919

A crown jewel in San Juan, 1919 is widely known as one of the most exquisite fine dining experiences on the island, and for many reasons. Michelin Star-rated Executive Chef Juan José Cuevas creates flavorful and beautiful dishes made exclusively from local artisans and farmers. The farm-to-table dining experience includes 4 incredible courses delivered with impeccable service that truly makes an evening at 1919 one you’ll never forget. Each dish was better than the last and plated with meticulous attention to detail and the wine list is expertly curated, offering a myriad of fine red, white and sparkling wines. The restaurant, the surrounding beauty of the hotel and the views of the shoreline right outside make 1919 a special place to enjoy a romantic dinner.

Cuisine: Puerto Rican

Restaurant Type: fine dining

Locations: Condado